Style and Colour: Fruity beer
Taste: Slightly acidic, fruity, with plum aromas.
Alcohol: 6.5% ABV
Drinking Temperature: 4 - 6° C
Fermentation: Blend of 3 beers with red fruits: beer with prunes from the Valais (60% of the blend), beer with pinot noir from Geneva and a spontaneous fermentation beer with cherries (20% of the blend). It undergoes a refermentation in the bottle.
The Brewery: Brasserie Chien Bleu was founded in 2016 in Geneva by Julien Manetti, then a medical student, who wanted to create surprising beers that combined tradition and modernity.
Food: Excellent as an aperitif.
