Style and Colour: Belgian Strong Ale
Taste: Powerful, very full in the mouth, sweet, very mild bitter, with a good measure of fruitiness.
Alcohol: 9 % ABV
Drinking Temperature: 8 ° C
Fermentation: Top-fermentation, re-fermented in the bottle.
The Brewery: The Brewery Van Honsebrouck is located in Ingelmunster, west Flanders, in Belgium. Founded in 1900 by Louise De Poorter - Van Honsebrouck.
Origin: In Belgian history, “brigands” were often small bands of fighters in rural areas who lived outside conventional authority, sometimes seen as troublemakers but also as local heroes resisting invaders. The brewery likely chose the name to symbolize boldness, strength, and a daring character, which matches the beer itself: a strong, full-bodied Belgian blonde ale with powerful flavor and high alcohol.
Food: Pairs with rich meats, stews, bold cheeses, or even desserts with fruit/caramel notes