Chimay Grande Réserve Vieillie en barrique Whisky 75cl

Style and Colour: Strong dark Trappist beer, aged in barrels of Whisky.

Taste: Aromas and flavours of dried fruit, whisky, toasted malt, vanilla and wood.

Alcohol: 10.5 % ABV

Drinking Temperature: 10 - 12° C  

Fermentation: The beer undergoes 3 high fermentations: the first fermentation is in vats for 5 days, the second fermentation in oak barrels for 6 months, the third fermentation is in bottle for 21 days in a temperate room. 

The Brewery: Abbay Scourmont in Chimay.

Origin: The Chimay Bleue stands the test of time. They have beers that are 20 years old and even more which turn to be a lovely surprise. So they created this beer from Chimay Grande reserve, with 6 months maturation in oak barrels. 

Food: It pairs wonderfully with pork in sauce, steak or foie gras.